Asahi Calpis is a lactic carbonated beverage made with lactic acid bacteria, yeast, and fermentation. It has a gentle, refreshing taste that leaves you feeling refreshed. Asahi Calpis is a lactic carbonated beverage made with lactic acid bacteria, yeast, and fermentation. It has a gentle, refreshing taste that leaves you feeling refreshed. Imported directly from Japan. Can 500ml (11.3oz).
Description
Asahi Calpis is a lactic carbonated beverage made with lactic acid bacteria, yeast, and fermentation. It has a gentle, refreshing taste that leaves you feeling refreshed. Asahi Calpis is a lactic carbonated beverage made with lactic acid bacteria, yeast, and fermentation. It has a gentle, refreshing taste that leaves you feeling refreshed. Imported directly from Japan. Can 500ml (11.3oz).
